Henri Abelé x Eric Sontag
The champagne house Henri Abelé partnered once again with pastry chef Eric Sontag (chocolatier, boulanger & patissier) for a chic and glamorous Valentine’s Day gift. Cuvée Sourire de Reims Rosé 2002 dresses in delicate raspberry pink macarons.
This limited edition proposal is a marriage between delicious aromas of an exceptional wine made only from pinot noir and the refinement of macaroons. With a price tag of € 130, the St.Valentine’s Day set is available exclusively by order.
