After one month, three cities and hundreds of shows, the trends for autumn are in. Here is a breakdown of what happened – and what it means for your autumn wardrobe
It was a tricky decision but the Checkers restaurant in Wales is prioritising family over fine dining
The gallery, priced out of New Bond Street after 142 years, is auctioning more than 300 works
CBD oil is cropping up in an increasing number of high-end creams, oils and even mascaras – but not all derivatives of the plant are created equally
Artificial intelligence is already used to recommend films, filter email and drive cars. Will it one day be as ubiquitous as electricity, and how can business leaders prepare?
Hong Kong is home to an increasing number of innovative chefs transforming the food scene with fantastic fusion food and new takes on old classics. Here, we meet six of the best