Search results for: “wines”
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It’s not easy being green, either as a wine producer or a consumer
The desire to go green is no longer limited to wine consumers with green politics. A growing awareness of food and beverage safety plus growing awareness of environmental and climate change issues means that an increasing number of consumers are seeking out products made without the use of synthetic chemicals or genetically-modified components. And while…
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Almost Unthinkable Just a Few Years Ago: No Alcohol As A Lifestyle Segment at Prowein 2023
Non-alcoholic beers were only remotely reminiscent of the original, a beverage category of alcohol-free distillates did not exist yet, and no-alcohol choices on cocktail menus were often entitled “mocktails” – i.e. fake cocktails. But those days are gone for good. “Dry January” or “Sober October“ have now become an integral part of our beverage culture…
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Yannick Alléno, One Of The Most Michelin-Starred Chefs In The World, Opens In London
Renowned French Chef Yannick has chosen Four Seasons to partner on his first opening in London. Yannick Alléno, one of the most Michelin-starred chefs in the world, announces the opening of Pavyllon London in early summer 2023, set within the acclaimed Four Seasons Hotel London at Park Lane. The new restaurant will bring Chef Yannick’s…
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Why Rioja Is, As the Wine Region’s International Slogan Claims, Spain’s Finest
Rioja to Host the World’s Best Vineyards 2023 Awards. Rioja, Spain is thrilled to be hosting an international competition to select the world’s best vineyards and wineries from July 10 – 13th in the DOCa Rioja, Spain with an investment of over half a million euros. One hundred VIPs, including 20 members of the jury…
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Best Wine Stars To Reflect Organic Wine and Distillates Trends
Best Wine Stars, The Milanese Kermesse of Wines and Distillates, Will Be Back In May. The selections are open for the fourth edition of the wine tasting event which will be held from the 20th to the 22nd of May 2023 with many new features and important confirmations. After last year’s success, the fourth edition…
