‘A comfort pillow of naughtiness’: 18 of Britain’s top chefs on their favourite fast food
Heston loves pork pies, while Yotam prefers pizza. Chefs describe the greasy treats they like most after a day of creating magic in the kitchen
Heston loves pork pies, while Yotam prefers pizza. Chefs describe the greasy treats they like most after a day of creating magic in the kitchen
Fine wines, oysters and fancy restaurants up by 5.9% in past year, says Queen’s bank
Gastronomic gamble from chef Blumenthal to hit Waitrose shelves as British food stores unleash twists on festive classics
Raby Hunt Restaurant awarded a second Michelin Star and James Close Chef/Owner of the Raby Hunt has been awarded UK
Observer Food Monthly, our award-winning magazine, is celebrating its 15th anniversary. We look back on the people, issues and moments that defined an era in which food became central to British culture
“The Good Food Guide 2014: The UK’s Top 10 Restaurants announced. Seasonal, fresh and organic ingredients brought Chef Simon