The Christmas taste test challenge: the chef v the critic
Ravinder Bhogal and Jay Rayner eat their way through the supermarkets’ mince pies, cheese, chocolates and more. Whose verdict do you trust?
Ravinder Bhogal and Jay Rayner eat their way through the supermarkets’ mince pies, cheese, chocolates and more. Whose verdict do you trust?
Tinned fish, ceramic tableware and cornettos – Santa’s sack is full of unusual treats for our chefs and food writers
From stocking fillers to hampers, great Christmas presents for foodies, selected by Observer Food Monthly
Potted stilton, salted caramels and festive boxes of chocs – it wouldn’t be Christmas without them. Andi Oliver rates the classics
High-street breakfasts to eat on the go, tasted and rated by food writer Rosie Birkett
The cook and author Melissa Hemsley tastes and rates Easter confections