nose-to-tail experiences: Ittoryu Gozu is introducing an eye-opening perspective on wagyu beef
Wagyu beef is seen as a luxury item, but a new restaurant in San Francisco is serving it in
Posts Tagged 'Wagyu'
High steaks: the new craze for old cow
British steak obsessives are currently raving about Basque beef. Reared to an ancient 18 years old, this is beef’s equivalent of mutton with an extraordinary flavour to match
The World’s Most Expensive Food review: ‘Escargot pearls’? The super-rich will eat anything if it’s pricey enough
I’m enjoying television’s obsession with obscene wealth – the rich may as well amuse and entertain the rest of us, as well as themselves